Cayambe, Ecuador.
3,200 meters.
Magnaflor in-house branded rose production sits in the Andean equatorial highlands. Where altitude slows growth, sun intensifies color, and consistency becomes structural — not a marketing claim.
Slower growth.
Bigger heads.
At 3,200 meters above sea level, roses take longer to reach harvest. The cool altitude temperatures slow cellular development, which gives the bloom more time to build petal density, head size, and color saturation.
Combined with equatorial sun — 12 hours of direct light every day of the year, with no seasonal variation — Cayambe, Ecuador produces year-round consistency that lower-altitude origins can't match at scale.
This is why our Freedom heads are 5–6 cm fully open. Why vase life lands at 14–16 days. Why our standing-order clients stopped having to inspect each box.
What we set.
Not what we negotiate.
Most wholesale flower companies aggregate from many farms and ship to you. They negotiate quality, but they don't control it.
Magnaflor rose program is different. We own our production. The land, the cultivation calendar, the variety lineup, the post-harvest cold chain — these are operational decisions we make directly, not contractual terms we negotiate.
Our agronomy team manages soil, irrigation, nutrient programs, and pest control. We're not playing telephone with a supplier — we're at the source.
Dialed to
your week.
Standing-order clients tell us their delivery day. We harvest the day before flight.
Roses arrive at the cut maturity that gives you maximum vase life on your end. Not too tight, not too open. The way they should arrive — every time.
That precision is only possible when you control the harvest schedule. Aggregation models can't deliver this.
Every box,
the same spec.
Every box is graded against the same internal spec sheet. A box of 60cm Freedom from Magnaflor is the same box of 60cm Freedom whether you ordered it last week or last year.
Stem count, head size, color saturation, petal count, opening stage — all checked, all consistent.
If a stem doesn't meet our spec, it doesn't ship. That's how we deliver the consistency standing-order clients build their business on.
Verified at every step.
At the farm
Cut, hydrated, graded, packed within hours of harvest. Stored at temperature.
To Quito
Refrigerated transit to Quito international cargo facility.
Flight
Refrigerated air cargo to Miami. Verified at handoff.
Doral warehouse
Inspected, organized at our Logiztik Alliance facility.
To you
Florida direct delivery, Miami trucking hand-off, or pickup. Cold-chain verified.
40 varieties. All ours.
Premium reds, blush pinks, ivories, specialty colors — all cultivated, harvested, and graded at Cayambe, Ecuador under standards we set.
Ready to order from origin?
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